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Jamaican Patois · Food and cooking

Gizzada

Gizzada (coconut tart)

Say itgih-ZAH-da

What “Gizzada” means

Gizzada is a small tart with a crimped pastry shell filled with grated coconut cooked down with brown sugar, ginger and nutmeg until dark and sticky.

Examples

Mi buy two gizzada outside di school gate.

I bought two gizzadas outside the school gate.

How to use it

Everyday word for an old-time sweet sold at school gates, corner shops and bakeries.

Where usage varies

Its crimped edge gives it the nickname "pinch-me-round".

Where it comes from

Likely from Portuguese and Sephardic Jewish baking traditions; the name is related to Portuguese guisada, "stewed".